MINNEAPOLIS (AP) — The production lines at Indeed Brewing moved quickly, the cans filling not with beer, but with THC-infused seltzer. The product, which features the compound that gets cannabis users high, has been a lifeline at Indeed and other craft breweries as alcohol sales have fallen in recent years.

But that boom looks set to come to a crashing halt. Buried in the bill that ended the federal government shutdown this month was a provision to ban those drinks, along with other impairing beverages and snacks made from hemp, which have proliferated across the country in recent years. Now the $24 billion hemp industry is scrambling to save itself before the provision takes effect in November 2026.

“It’s a big deal,” said Ryan Bandy, Indeed’s chief business officer. “It would be a mess for our breweries, for our industry, and obviously for a lot of people who like these things.”

Here’s what to know about the looming ban on impairing products derived from hemp.

Congress opened the door in 2018

Marijuana and hemp are the same species. Marijuana is cultivated for high levels of THC in its flowers. Low-THC hemp is grown for its sturdy fibers, food or wellness products. “Rope, not dope” was long the motto of farmers who supported legalizing hemp.

After states began legalizing marijuana for adult use over a decade ago, hemp advocates saw an opening at the federal level. As part of the 2018 farm bill, Congress legalized the cultivation of industrial hemp to give farmers, including in Republican Sen. Mitch McConnell’s home state of Kentucky, a new cash crop.

But the way that law defined hemp — as having less than 0.3% of a specific type of THC, called delta-9 — opened a huge loophole. Beverages or bags of snacks could meet that threshold and still contain more than enough THC to get people high. Businesses could further exploit the law by extracting a non-impairing compound, called CBD, and chemically changing it into other types of impairing THC, such as delta-8 or delta-10.

The result? Vape oil, gummy candies, chips, cookies, sodas and other unregulated, untested products laden with hemp-derived THC spread around the country. In many places, they have been available at gas stations or convenience stores, even to teens. In legal marijuana states, they undercut heavily taxed and regulated products. In others, they evaded the prohibition on recreational use of weed.

Some states, including Indiana, have reported spikes in calls to poison-control centers for pediatric exposure to THC.

A patchwork of state regulations

Dozens of states have since taken steps to regulate or ban impairing hemp products. In October, Democratic California Gov. Gavin Newsom signed a bill banning the sale of intoxicating hemp products outside the state’s legal marijuana system.

Texas, which has a massive hemp market, is moving to regulate sales of impairing hemp, such as by restricting them to those over 21. In Nebraska, lawmakers have instead considered a bill to criminalize the sale and possession of products containing hemp-based THC.

Washington state adopted a program to regulate hemp growing. But the number of licensed growers has cratered since the state banned intoxicating hemp products outside of the regulated cannabis market in 2023. Five years ago, there were 220, said Trecia Ehrlich, cannabis program manager with the state agriculture department. This year, there were 42, and with a federal ban looming, she expects that number to drop by about half next year.

Minnesota made infused beverages and foods legal in 2022 for people 21 and older. The products, which must be derived from legally certified hemp, have become so popular that Target is now offering THC drinks at some of its stores in the state.

They’ve also been a boon to liquor stores and to small Minneapolis brewers like Indeed, where THC drinks make up close to one-quarter of the business, Bandy said. At Bauhaus Brew Labs, a few blocks away, THC drinks account for 26% of their revenues from distributed products and 11% of revenues at the brewery’s taproom.

A powerful senator moves to close the loophole

None of that was what McConnell intended when he helped craft the 2018 farm bill. He finally closed the loophole by inserting a federal hemp THC ban in the measure to end the 43-day federal government shutdown, approved by the Senate on Nov. 10.

“It will keep these dangerous products out of the hands of children, while preserving the hemp industry for farmers,” McConnell said. “Industrial hemp and CBD will remain legal for industrial applications.”

Some in the legal marijuana industry celebrated, as the ban would end what they consider unfair competition.

They were joined by prohibitionists. “There’s really no good argument for allowing these dangerous products to be sold in our country,” said Kevin Sabet, president and CEO of Smart Approaches to Marijuana.

But the ban doesn’t take effect for a year. That has given the industry hope that there is still time to pass regulations that will improve the hemp THC industry — such as by banning synthetically derived THC, requiring age restrictions on sales, and prohibiting marketing to children — rather than eradicate it.

“We are very hopeful that cooler heads will prevail,” said Jonathan Miller, general counsel of the industry group U.S. Hemp Roundtable. “If they really thought there was a health emergency, there would be no year-long period.”

The federal ban would jeopardize more than 300,000 jobs while costing states $1.5 billion in lost tax money, the group says.

Drew Hurst, president and chief operating officer at Bauhaus Brew Labs, has no doubt his company would be among the casualties.

“If this goes through as written currently, I don’t see a way at all that Bauhaus could stay in business,” Hurst said.

What comes next?

A number of lawmakers say they will push for regulation of the hemp THC industry. Kentucky’s second senator, Republican Rand Paul, introduced an amendment to strip McConnell’s hemp language from the crucial government-funding bill, but it failed on a lopsided 76-24 vote.

Minnesota’s Democratic U.S. senators, Amy Klobuchar and Tina Smith, are among those strategizing to save the industry. Klobuchar noted at a recent news conference that the ban was inserted into the unrelated shutdown bill without a hearing. She suggested the federal government could allow states to develop their own regulatory frameworks, or that Minnesota’s strict regulations could be used as a national model.

Kevin Hilliard, co-founder of Insight Brewing in Minneapolis, said the hemp industry needs a solution before planting time next spring.

“If a farmer has uncertainty, they’re not going to plant,” Hilliard said.

ERIE, Colo. (AP) — “Gus” the turkey has been spending Thanksgiving week much differently than millions of other unlucky gobblers across the U.S.

As he trots in a sprawling animal sanctuary on the Colorado plains, he is stopped every few steps by staff who pet him, hug him or even give him a peck on his red face. Gus has been there since 2023 after being pardoned by the governor.

“What do you think? Do you want to do snuggles today?” Lanette Cook, education and engagement manager at the Luvin Arms Animal Sanctuary in Erie, says to Gus.

Gus is among a growing number of turkeys that are being “adopted” instead of being covered in gravy and eaten at Thanksgiving dinner tables.

An increasing number of farm animal sanctuaries across the country have started promoting this alternative version of Thanksgiving in which families “adopt” turkeys and donate money to their lifelong care. In return, they receive photos, certificates and sometimes even one-on-one visits with the birds.

The goal: Spare a few of the tens of millions of turkeys slaughtered this time of year, many of which are raised in what animal rights advocates say are inhumane conditions in factory farms.

At Luvin Arms, a $25 donation comes with a certificate, photo and either a virtual or in-person visit, explained Kelly Nix, its executive director. Since launching the program in 2022, the sanctuary, located about 25 miles (40 kilometers) north of Denver, has seen the number of sponsorships double every year. And this year they’re on track to reach their goal of $18,000, she said.

Luvin Arms’ website features Gus and a gaggle of turkeys along with their personality traits (Gus is very talkative!) as part of its sponsor-a-turkey program. It encourages the public to donate for the birds for Thanksgiving and maybe even rethink their holiday traditions.

The funds have helped pay for extending the turkeys’ outdoor pasture area, along with feeding and rescuing more turkeys. They’ve helped with veterinary bills, which can sometimes cost thousands of dollars because of the medical complications that arise for turkeys that come from factory farms, which breed them to grow very big in a short period of time, said Nix. In the wild, turkeys tend to live an average of three or four years, according to the National Wild Turkey Federation.

But the sanctuary says the program is about more than just the turkeys or money. There’s also an important educational factor, including the conditions in factory farms and that turkeys are more than just centerpieces.

“Even if it makes you stop and double think what it is you’re about to do,” said Nix. “Or that you’re like, ‘wow this is a life of a sentient being,’ for us that’s a conversation starter.”

Farm Sanctuary, which is located in New York and California, is believed to be the first to launch this type of turkey adoption program, starting in 1986. Gene Baur, its president and co-founder, said initially the public was confused about the program and the concept of rescuing farm animals altogether.

In the nearly four decades since, the sanctuary has rescued thousands of turkeys. And the public has not only caught on to the concept but in some years has donated hundreds of thousands of dollars, Baur said.

“We grow up with certain traditions. But just because something is a tradition doesn’t mean that it needs to remain as a tradition,” said Baur.

Lizzie Parra’s family has been adopting a turkey from the organization since 2021, ever since they visited a sanctuary in Pittsburgh and a turkey followed them around, seemingly desperate to be a part of their tour group.

She, her husband and 11-year-old son are vegan and so always leave turkey off their Thanksgiving table. But Parra said the adoption program gives them a chance to help save turkeys while raising awareness.

“This is just an opportunity for us to tell people that they can, at least for one meal, kind of make the same compassionate choice,” she said.

Barn Sanctuary has had a similar program since 2023 in Chelsea, Michigan. Chase DeBack, its advocacy, education and engagement coordinator, said it’s about shining a more positive light on the birds and their distinct personalities.

He rattles off some of the organization’s residents like they’re close friends: Lewis isn’t much of a people person. Sabrina and Hilda are always interested in what people are bringing into the coop.

“We really wanted to shine a light on the unique personalities that turkeys have and how loving and caring they are for humans and for each other,” said DeBack.